DC Nitelife had the pleasure of dining and reviewing the Old Town Inn Restaurant and Bar (OTI) in Largo, MD and the dishes were phenomenal and tastefully prepared. Donnell Long is owner and chef of OTI and he welcomes everyone to come by and sample all the wonderful dishes he has to offer. OTI in Largo is the 2nd restaurant to open after the success of the original Old Town Inn Restaurant in Upper Marlboro Md. on Main Street.
The OTI is a very charmingly decorated restaurant and bar that appeals to most people who are looking for great food as well as great ambiance.
A few of their favorite specialties are the following:
Hearty Baked Potato Soup (topped with cheese, scallions and bacon)
Catfish Fingers (served with buffalo and tarter sauce)
Crab Stuffed Salmon (served with veggies and garlic mashed potatos)
Seafood Fettuccine (fresh scallops, shrimp, basil, sun-dried tomatoes in an Asiago cheese sauce)
Knife N’ Fork Full Rack of Ribs (served with Waffle Fries and Cole Slaw)
The staff is very friendly and accommodating, one in particular (waitress, Desiree Hargett).
OTI is an excellent restaurant for unwinding, enjoying good food and drinks. The bar is a great place to meet friends and enjoy great conversation. There is weekly comedy on Wednesdays and weekly live entertainment on Thursday for your enjoyment.
Their customers are the heart and soul of what they do and why they do it.
Please stop by the Old Town Inn Restaurant and Bar in Largo, MD.
YOU WON’T BE DISAPPOINTED!!
9421 Largo Drive West, Largo, MD 20774
For more information and the restaurant’s menu, go to: www.otitherestaurant.com.
Article by JV Jones and photography by Darryle A. Carter